Feeding
              Ferrets are strict   carnivores, meaning they can only digest animal products, not plant-based   products. 
              
              Ferrrets should be fed at least twice daily as it only takes   three to four hours for food to pass from the mouth to the other end. Feeding   only once a day will mean the ferret will spend a long day with an empty   stomach. 
              
              A supply of fresh clean water should be available at all   times. 
              
              Ferrets should be fed a combination of raw meaty chunks,   raw meaty bones and a selection of whole or parts of prey such as mice, day old   baby chicks, chicken necks, etc. which may be supplemented with high quality   kitten biscuits or ferret biscuits (such as Eagle Ferret Biscuits) should you so   choose. 
              
              Kitten biscuits, if forming part of your ferret's diet, should   have a minimum protein level of 34% (the higher the better) and a high fat   content. Brands such as Whiskas Advance, Science Diet & Science Diet Oral   Hygiene, Iams, Royal Canin and Eukanuba are considered to be more suitable as   they contain higher amounts of meat protein than those made of vegetable or   grain protein (which ferrets gain little benefit from). Try mixing several types   together to give variety to your ferret. 
              
              It is thought that dry biscuits may cause crystals to form in the ferret's urinary tract therefore it is   advisable to feed them as a supplement rather than a sole diet. Processed foods   such as biscuits also contain too high a level of carbohydrates. 
              
              It is   considered by some of our members that processed biscuits of any kind do not   keep a ferret's mouth clean and including them in the diet may eventually lead   to periodontal disease, however this is a theory on which studies are being   carried out and there are many differing opinions on this subject. 
              
              Tinned or dry dog food should not be fed to ferrets as the   protein and fat contents are far too low. Tinned or dry adult cat food is not   recommended for the same reasons. 
              
              Raw meaty bones, and chunky (not   ground) raw meats will help keep the teeth clean as they require ripping and   tearing to be consumed. 
              
              Raw meaty bones & chunky meat sources can   include chicken necks, wings & thighs, rabbit, quail, weaner mice, day   old baby chicks, fish, lamb chops, beef, etc. and, if given on a daily   basis, will go a long way towards preventing periodontal disease. 
              
              Bones must be raw as cooked bones may splinter and lodge in the   digestive tract causing serious problems. Ferrets also need a certain amount of   fat in their diet, so make sure the meat you feed them is not too lean. 
              
              A diet consisting solely of meat is not recommended as it is deficient   in calcium. Giving your ferret lactose free milk counterbalances this. There are   also calcium supplements available (such as BoneFood) from some veterinary   clinics, which can be mixed with meat. 
              
              It is important to remove any   excess food which may rot and cause food poisoning. 
              
              MILK: Milk is   not an essential part of a ferret's diet, but most of them really love it. Milk   diluted 50:50 is fed to ferrets by some owners, however most ferrets seem to be   unable to tolerate lactose (a sugar found in cow's milk) and ordinary cow's milk   will result in diarrhoea. Long Life milk such as Harvey Fresh and Liddells, also   comes in lactose free varieties, is available on your supermarket shelf and is   suitable for your ferret. 
              
              EGGS: Eggs are great for ferrets, as   they contain protein and fat which help to give a nice glossy coat. Feed both   the yolk and white cooked or the raw yolk alone or mixed with lactose-free milk   for a treat. 
              
              TREATS: Most ferrets love sweet things such as   raisins and fruit, bananas, avocados, grapes and watermelon (each ferret will   have a different favourite). No more than a teaspoon should be fed each day. 
              
              Feeding Pregnant Jills: Pregnant jills need extra calcium and   minerals in their diet. For further information please read the breeding sheet. 
              
              Feeding Kits: Growing kits require a balanced calcium to   phosphorous ratio in their diet. Meat alone is very deficient in calcium. The   best way to ensure ferret kits receive enough calcium is, from about 3-4 weeks   of age, to feed them a balanced diet including chunks of raw meat with a calcium   supplement and lots of lovely lactose free milk, until the kits are at least 12   weeks of age. It is also important to introduce ferret kits to raw meaty bones   at an early age, not only for added calcium but to ensure good dental hygiene   for the years to come. 
              
              The two big differences you will notice between   baby ferets and adult are that the babies eat much more and sleep much less.   Provided that the right food is being offered (chicken wings, raw chunky beef,   whole chicks and mice, lactose-free milk and raw eggs) it is almost impossible   for them to be over-fed. In fact, kits often bite the hand that feeds them if   the food bowl is empty when they feel the need to feed.
              
              During the first   few months when they are growing so quickly and learning what is good to eat,   giving a variety of foods makes them less picky as they grow older. Babies   should not be fed soft processed food or mince as they really need to chew   their food and bones to promote good dental hygiene. Bones, as in whole small   prey or chicken wings, are very important in the diet as they provide the   minerals for strong bones and teeth. 
              
              For more in depth details please   call a member of our committee.